Brot und mehr
Spelled - semolina crust 700g - VEGAN
€5,70
One of our most popular breads. Basically the all-rounder for the whole family.
Our long dough rest period of at least 24 hours and the addition of spelled semolina give this gem its juiciness and unique aroma. But you don't have to miss out on a crispy crust. A perfect match between crunchy on the outside and a soft crumb on the inside. It tastes great, is easy to digest and keeps you full for a long time.
regional untreated spelled flour 812, water , spelled sourdough, cooked spelled semolina, sea salt without anti-caking aid, yeast